How to Make Honey Garlic Ground Beef and Broccoli in 20 Minutes

Are you ready to whip up a delicious meal in just 20 minutes? I know how busy life can get, especially when juggling work, family, and everything in between. That’s why I’m excited to share my recipe for Honey Garlic Ground Beef and Broccoli! This quick family dinner is not only packed with flavor but also uses simple ingredients you probably already have in your kitchen. Plus, it’s a fantastic option for those nights when you’re craving something hearty yet healthy. Let’s dive in!

Why You’ll Love This Recipe

• Quick and easy to prepare, perfect for busy weeknights.
• Deliciously sweet and savory honey garlic sauce that everyone will love.
• Packed with nutritious broccoli, making it a healthy choice.
• Versatile – serve it over rice or noodles for a filling meal.
• Budget-friendly, making it a great option for Budget Meal Ideas.

Ingredients

To make this delightful stir-fry, you’ll need the following ingredients:

• 1 lb lean ground beef
• 3 cups broccoli florets
• 1 small onion, diced
• 3 cloves garlic, minced
• 1 tbsp olive oil
• For the Honey Garlic Sauce:
• ⅓ cup soy sauce (low sodium)
• ¼ cup honey
• 1 tbsp rice vinegar
• 1 tsp ginger, grated
• 1 tbsp cornstarch (mixed with 2 tbsp water)
• ½ tsp red pepper flakes (optional)
• For Serving (Optional):
• 2 cups cooked rice or noodles
• 1 tbsp sesame seeds
• 2 green onions, sliced

Full ingredient list with measurements is provided in the printable recipe card below.

How to Make the Recipe

Now, let’s get cooking! Follow these simple steps to create your Honey Garlic Ground Beef and Broccoli:

1. In a small bowl, whisk together the soy sauce, honey, rice vinegar, ginger, and red pepper flakes. Mix the cornstarch with water to form a slurry and set it aside.
2. Heat the olive oil in a pan over medium heat. Sauté the diced onion for about 2 minutes until it becomes translucent. Then, add the ground beef and cook until browned, breaking it apart with a spatula. Stir in the minced garlic and cook for an additional 30 seconds.
3. Add the broccoli florets to the pan and pour in ¼ cup of water. Cover the pan and steam for 3-4 minutes until the broccoli is tender but still crisp.
4. Stir in the honey garlic sauce and let it simmer for 2 minutes. Then, add the cornstarch slurry and stir until the sauce thickens.
5. Remove from heat and serve over rice or noodles, garnished with sesame seeds and sliced green onions.

Pro Tips for Making the Recipe

Here are some tips to ensure your Honey Garlic Ground Beef and Broccoli turns out perfectly:

• For a bit of heat, don’t skip the red pepper flakes! They add a nice kick.
• Feel free to substitute the broccoli with other vegetables like bell peppers or snap peas for variety.
• If you’re looking for Healthy Meal Prep With Ground Beef, you can double the recipe and store leftovers for quick lunches.
• Pair this dish with easy pasta recipes for a fun twist on the classic stir-fry!

How to Serve

This Honey Garlic Ground Beef and Broccoli is incredibly versatile! Here are some serving suggestions:

• Serve it over a bed of fluffy white rice or whole grain rice for a wholesome meal.
• For a lighter option, try it over zucchini noodles or cauliflower rice.
• Top with sesame seeds and sliced green onions for a beautiful presentation.
• Pair it with a side salad for a complete dinner that’s both satisfying and healthy.

Make Ahead and Storage

If you’re like me and love to plan ahead, this recipe is perfect for meal prep! Here’s how to store it:

• Store any leftovers in an airtight container in the refrigerator for up to 3 days.
• Reheat in the microwave or on the stovetop, adding a splash of water to keep it moist.
• This dish also freezes well! Just make sure to cool it completely before transferring it to a freezer-safe container.
• When you’re ready to enjoy, simply thaw in the refrigerator overnight and reheat.

So there you have it! A quick, delicious, and healthy meal that’s perfect for busy weeknights. I hope you enjoy making this Honey Garlic Ground Beef and Broccoli as much as I do. And if you’re in the mood for something sweet afterward, don’t forget to check out my Decadent Chocolate Cake or the Ultimate Chocolate Indulgence Cake for a delightful treat. Happy cooking!