Go Back
Close-up of a portion of breakfast casserole featuring layers of eggs, cheese, and vegetables on a white marble surface.

23 Make Ahead Breakfast Casseroles

A delicious and easy make-ahead breakfast casserole perfect for busy mornings. Prepare it in advance and enjoy a hearty meal with minimal effort.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Servings: 8 servings
Course: Breakfast
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Bread and Dairy
  • 8-10 eggs eggs
  • 1 ½ cups half and half
  • to taste cheese shredded
  • to taste protein, like beef sausage cooked and crumbled
Other
  • bread cubes bread cubes for lining the pan

Method
 

  1. Line a 9×13” baking pan with bread cubes.
  2. Mix eggs with half and half and pour over bread.
  3. Add cheese and cooked protein on top.
  4. Bake at 350°F for about 18 minutes until set.

Notes

You can prepare this casserole the night before for an even easier breakfast.