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Close-up of baked cranberry brie bites on a rustic wooden table, garnished with fresh rosemary.

Baked Cranberry Brie Bites : Easy 5-Ingredient Holiday Appetizer

These delightful baked bites combine creamy brie and tart cranberry sauce in flaky puff pastry, perfect for holiday gatherings.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 12 pieces
Course: Appetizer
Calories: 150
Ingredients Method Notes

Ingredients
  

Dough
  • 1 package puff pastry sheets
  • 1 cup brie cheese cut into small pieces
  • 0.5 cup cranberry sauce
  • 1 egg beaten egg for egg wash
  • to taste fresh rosemary or thyme for garnish

Method
 

  1. Preheat oven to 400°F (200°C). Roll out puff pastry and cut into squares.
  2. Place a piece of brie in each square, top with cranberry sauce.
  3. Fold corners over filling, pinch to seal, and place on a baking sheet.
  4. Brush with beaten egg and bake for 15-20 minutes until golden.
  5. Let cool slightly, then garnish with fresh herbs before serving.

Notes

Use high-quality puff pastry for best results.