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Close-up of a cheesy garlic chicken pasta bake on a white marble surface, showing rich textures and melted cheese.

Cheesy Garlic Chicken Pasta Bake (Ultimate & Delicious)

A hearty and cheesy baked pasta dish combining tender chicken, flavorful marinara, and melty cheeses, perfect for a comforting meal.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Italian
Calories: 650
Ingredients Method Notes

Ingredients
  

Pasta
  • 8 oz penne pasta
Protein
  • 2 cups cooked chicken, shredded
Sauce and Dairy
  • 2 cups marinara sauce
  • 1 cup heavy cream
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
Seasonings
  • 1 teaspoon Italian seasoning
  • to taste Salt and pepper
Garnish
  • as needed Fresh parsley for garnish

Method
 

  1. Preheat oven to 375°F (190°C). Cook pasta until al dente, then drain.
  2. Mix cooked chicken, marinara, heavy cream, garlic, Italian seasoning, salt, and pepper.
  3. Combine pasta with the chicken mixture and transfer to a greased baking dish.
  4. Top with mozzarella, cheddar, and Parmesan cheeses, then bake for 25-30 minutes until bubbly and golden.
  5. Let cool briefly, garnish with parsley, and serve.

Notes

For a creamier texture, add extra heavy cream or cheese as desired.