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A close-up shot of cheesy hamburger potato casserole with a golden crust on a dark stone countertop.

Cheesy Hamburger Potato Casserole

A hearty and cheesy casserole combining ground beef, potatoes, and vegetables, perfect for a comforting family meal.
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings: 6 servings
Course: Main Course
Cuisine: American
Calories: 650
Ingredients Method Notes

Ingredients
  

Meat and Vegetables
  • 1 pound ground beef
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 4 cups frozen hash browns
  • 2 cups shredded cheddar cheese
  • 1 can cream of mushroom soup
  • 1 cup milk
  • to taste Salt and pepper
  • 1 teaspoon paprika
  • 1 teaspoon dried parsley

Method
 

  1. Preheat oven to 350°F (175°C).
  2. Cook ground beef with onion and garlic until browned.
  3. Mix beef, hash browns, soup, milk, and seasonings in a bowl.
  4. Spread in a greased baking dish and top with cheese.
  5. Bake covered for 30 minutes, then uncover and bake 15 more until bubbly.

Notes

You can add chopped vegetables like bell peppers for extra flavor.