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Cheesy Keto Ground Beef Casserole (30-Minute Bake)

A quick and delicious keto-friendly casserole combining ground beef, cheese, and eggs for a satisfying meal in just 30 minutes.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 550
Ingredients Method Notes

Ingredients
  

Meat
  • 1 lb ground beef
  • ½ small onion, diced
  • 2 cloves garlic, minced
  • 4 oz cream cheese
  • 1 cup shredded cheddar cheese
  • 2 eggs eggs
  • ½ cup heavy cream
  • 1 tsp paprika
  • to taste salt and pepper as desired
Optional toppings
  • chopped parsley or green onions for garnish

Method
 

  1. Preheat oven to 375°F (190°C).
  2. Cook ground beef with onion and garlic until browned. Drain fat.
  3. Stir in cream cheese, paprika, salt, and pepper until smooth.
  4. Whisk eggs with heavy cream. Spread beef mixture in a greased dish, pour egg mixture over, then sprinkle cheese.
  5. Bake for 20–25 minutes until set and golden. Cool slightly and garnish if desired.

Notes

This casserole is perfect for a quick keto dinner and can be customized with your favorite herbs.