Go Back
Crispy fried chicken breast on top of a waffle, drizzled with syrup.

Chia Pudding

A simple and nutritious chia pudding perfect for a quick breakfast or snack. Just mix, refrigerate, and enjoy!
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings: 2 servings
Course: Breakfast
Cuisine: Healthy
Calories: 150
Ingredients Method Notes

Ingredients
  

Liquid
  • 1 cup unsweetened almond milk (or milk of choice)
  • 2.5 tablespoons chia seeds

Method
 

  1. Mix the almond milk and chia seeds together.
  2. Place in a jar with a lid and refrigerate for 30 minutes.
  3. Stir with a fork to break up clumps.
  4. Chill for at least 12 hours before serving.

Notes

This recipe is versatile; add fruits or sweeteners as desired.