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A close-up view of a chicken tamale casserole served on a light grey ceramic plate.

Chicken Tamale Casserole

A flavorful casserole combining tender chicken, spicy jalapeños, and cheesy goodness, perfect for a comforting meal.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Main Course
Cuisine: Mexican
Calories: 450
Ingredients Method Notes

Ingredients
  

dry ingredients
  • 1 cup cornmeal
  • 2 cups creamy cornbread mixture
protein
  • 2 cups tender chicken cooked and shredded
dairy
  • 1 cup melted cheese
vegetables
  • 0.5 cup jalapeños sliced
  • 1 cup enchilada sauce

Method
 

  1. Blend cornmeal, chicken, and spices into a mixture.
  2. Create a layer of the cornbread mixture as the base.
  3. Add shredded chicken and cheese on top.
  4. Incorporate jalapeños and enchilada sauce for spice.
  5. Bake until cheese melts and top is golden.

Notes

For extra flavor, top with fresh cilantro before serving.