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Churros Sticks

Crispy and delicious churro sticks, perfect for a sweet treat. These are fried until golden brown and coated in sugar for a delightful snack.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 people
Course: Dessert
Cuisine: Mexican
Calories: 250
Ingredients Method Notes

Ingredients
  

Dough
  • 1 cup All-purpose flour
  • 1 cup Water
  • 1/4 teaspoon Salt
  • 1 tablespoon Sugar
Frying
  • 2 cups Vegetable oil for frying
Additional
  • 2 eggs
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract
  • 2 tablespoons butter

Method
 

  1. Boil water with salt and sugar.
  2. Add flour and mix until a thick, smooth dough forms.
  3. Pipe dough into hot oil using a star-shaped nozzle.
  4. Fry until golden brown, then coat in sugar.

Notes

Serve immediately for the best taste and texture.