Ingredients
Method
- Preheat oven to 350°F (175°C). Line baking sheet with parchment.
- Cream butter, granulated sugar, and brown sugar until fluffy. Mix in eggs and vanilla.
- Whisk flour, baking soda, and salt. Gradually add to wet mixture; mix until combined.
- Fold in chocolate chips and crushed Oreos. Drop dough onto baking sheet, sprinkle with sea salt.
- Bake 10-12 minutes. Cool on sheet 5 minutes, then transfer to wire rack.
Notes
Chill the dough for better flavor and texture if desired.
