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Close-up of creamy chicken broccoli rice casserole on a wood board.

Deliciously Creamy Chicken Broccoli Rice Casserole 🥘🧀

A comforting and cheesy casserole combining tender chicken, broccoli, and rice for a satisfying meal.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Main Course
Cuisine: American
Calories: 550
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 2 cups cooked chicken, shredded
  • 2 cups broccoli florets, steamed
  • 1 cup cooked rice
  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1/2 cup milk
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • to taste Salt and pepper
  • 1/2 cup breadcrumbs (optional for topping)

Method
 

  1. Preheat oven to 350°F (175°C).
  2. Mix chicken, broccoli, rice, soup, sour cream, milk, garlic, onion, salt, and pepper.
  3. Transfer to a greased baking dish and top with cheese and breadcrumbs.
  4. Bake for 25-30 minutes until bubbly and golden.
  5. Let cool briefly before serving.

Notes

For extra flavor, add herbs like parsley or thyme.