Ingredients
Method
- Preheat oven to 350°F (175°C) and grease a 9-inch pan.
- Mix dry ingredients in a bowl; add wet ingredients and combine.
- Fold in chocolate chips gently.
- Pour batter into pan and bake for 25-30 minutes.
- Cool, dust with powdered sugar if desired, and serve.
Notes
Use high-quality cocoa for best flavor.
