Ingredients
Method
- Prepare vegetables and cut salmon into bite-sized pieces.
- Heat 1 Tbsp olive oil in a large pan, add salmon, dill, tomato, water, salt, and cook for 3-4 minutes.
- Stir in cream cheese, black pepper, and water if needed to make a creamy sauce.
- Add tortellini and cook for 3-4 minutes, then stir in garlic, basil, zucchini, and mozzarella.
- Serve immediately with Parmesan if desired.
Notes
Use fresh herbs for best flavor and adjust cooking time as needed.
