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Close-up of chocolate fondue with fruit, marshmallows, on wood.

Fondue De Chocolate Receita Simples E Montagem Criativa

A simple and creative chocolate fondue recipe perfect for sharing. Enjoy dipping various fruits, marshmallows, and biscuits into the rich chocolate sauce.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 people
Course: Dessert
Cuisine: Brazilian
Calories: 350
Ingredients Method Notes

Ingredients
  

Fondue
  • 200 g chocolate meio amargo picado semi-sweet chocolate, chopped
  • 1 caixinha creme de leite (200g)
  • 1 colher de sopa manteiga sem sal (opcional)
Dipping Items
  • Frutas variadas (morango, uva, banana, kiwi, etc.)
  • Marshmallows
  • Biscoitos (waffle, champanhe, etc.)
  • Pedaços de bolo (opcional)

Method
 

  1. Melt chocolate in a double boiler or microwave.
  2. Add cream and butter (if using) to the melted chocolate. Mix well.
  3. Transfer to a fondue pot and keep warm.
  4. Prepare fruits, marshmallows, and biscuits separately.
  5. Dip and enjoy!

Notes

Use high-quality chocolate for the best flavor.