Ingredients
Method
- Preheat oven to 450°F (232°C). Place pizza stone in oven if using.
- Lightly dust a clean surface with flour or cornmeal.
- Roll out dough into a heart shape, trim edges if needed.
- Brush the heart-shaped dough with olive oil.
- Spread pizza sauce evenly over the dough, leaving a small border.
- Sprinkle generously with shredded mozzarella cheese.
- Add your desired toppings, arrange in a heart shape if desired.
- Carefully transfer the pizza to a baking sheet or pizza stone.
- Bake for 12-15 minutes, until crust is golden and cheese is melted.
- Let cool slightly before slicing and serving. Enjoy!
Notes
For a crispier crust, preheat your pizza stone for at least 30 minutes before baking.
