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A stack of fluffy pancakes drizzled with chocolate sauce and topped with blueberries.

Homemade Pancake Mix Recipe

Enjoy fluffy homemade pancakes with this simple mix that comes together quickly and tastes delicious.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Breakfast
Cuisine: American
Calories: 200
Ingredients Method Notes

Ingredients
  

Dry Ingredients
  • 1 cup flour
  • 2 teaspoons baking powder
  • a pinch salt
  • 1 tablespoon sugar (optional)
Wet Ingredients
  • 1 cup milk
  • 1 egg egg
  • 2 tablespoons oil

Method
 

  1. Mix dry ingredients in a bowl.
  2. Whisk in wet ingredients until smooth.
  3. Heat a lightly oiled skillet over medium heat.
  4. Pour batter onto skillet and cook until bubbles form, then flip and cook until golden.
  5. Serve warm with toppings of choice.

Notes

For fluffier pancakes, let the batter rest for a few minutes before cooking.