Go Back

Keto Taco Casserole

Enjoy a delicious and easy-to-make Keto Taco Casserole. This low-carb dish is packed with flavor and perfect for a satisfying meal.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Main Course
Cuisine: Mexican
Calories: 450
Ingredients Method Notes

Ingredients
  

Ingredients
  • 2 pounds ground beef
  • 1/2 large onion diced
  • 2 cloves garlic minced
  • 1/2 large bell pepper diced
  • 1 packet taco seasoning or 4 tablespoons of homemade taco seasoning
  • 4 eggs
  • 2 cups Mexican cheese shredded

Method
 

  1. Preheat oven to 350 degrees. Brown ground beef with peppers, onions, and garlic.
  2. Drain excess oil and stir in taco seasoning.
  3. Transfer beef mixture to a casserole dish and spread evenly.
  4. Combine eggs and half the cheese, pour over beef, and mix.
  5. Top with remaining cheese and bake uncovered for 25 minutes.
  6. Remove from oven and top with keto taco toppings. Serve immediately.

Notes

Feel free to adjust the amount of taco seasoning to your liking.