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Close-up of a pink raspberry smoothie bowl.

Pink Raspberry Smoothie Bowl

Start your day with this vibrant and delicious Pink Raspberry Smoothie Bowl! It's packed with antioxidants and is a refreshing way to enjoy a healthy breakfast or snack.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 bowl
Course: Breakfast, Snack
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

Smoothie
  • 1 cup frozen raspberries
  • 1/2 frozen banana
  • 1/4 cup frozen cauliflower rice optional, for creaminess
  • 1/2 cup milk dairy or non-dairy
  • 1 tablespoon yogurt dairy or non-dairy
  • 1 teaspoon honey or maple syrup optional, for sweetness
Toppings
  • granola
  • fresh raspberries
  • chia seeds
  • shredded coconut
  • almond slices

Method
 

  1. Combine all ingredients (raspberries, banana, cauliflower rice, milk, yogurt, and sweetener if using) in a blender.
  2. Blend until smooth and creamy, adding more milk if needed to reach desired consistency.
  3. Pour smoothie into a bowl.
  4. Top with your favorite toppings such as granola, fresh raspberries, chia seeds, shredded coconut, and almond slices.
  5. Serve immediately and enjoy!

Notes

For a thicker smoothie bowl, use more frozen fruit or less milk. Adjust sweetness to your liking.