Go Back
Close-up of golden puff pastry bites filled with melted brie and cranberry sauce on white marble.

Puff Pastry Cranberry Brie Bites

These delightful Puff Pastry Cranberry Brie Bites are the perfect appetizer for any holiday gathering. The flaky puff pastry, creamy brie, and sweet-tart cranberry sauce create a burst of flavor in every bite!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 12 bites
Course: Appetizer
Cuisine: French
Calories: 150
Ingredients Method Notes

Ingredients
  

Ingredients
  • 1 sheet puff pastry thawed
  • 4 oz brie cheese cut into small cubes
  • 1/4 cup cranberry sauce
  • 1 tablespoon egg beaten (for egg wash)
  • chopped pecans or walnuts Optional: for garnish

Method
 

  1. Preheat oven to 375°F (190°C).
  2. Unfold puff pastry on a floured surface.
  3. Cut puff pastry into 2-inch squares.
  4. Place squares on parchment-lined baking sheet.
  5. Top each square with brie and cranberry sauce.
  6. Brush edges with egg wash.
  7. Optional: Sprinkle with pecans or walnuts.
  8. Bake for 12-15 minutes, until golden brown.
  9. Let cool slightly before serving.

Notes

For best results, use a high-quality puff pastry. You can also add a pinch of salt and pepper to each bite before baking for extra flavor.