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Ranch Chicken Salad

This Ranch Chicken Salad is a quick and easy recipe perfect for lunch or a light dinner. It's packed with flavor and can be served in various ways!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: dinner, Lunch
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Ingredients
  • 2 cups cooked chicken, shredded
  • 1/2 cup mayonnaise
  • 1/4 cup ranch dressing
  • 1/4 cup celery, finely chopped
  • 1/4 cup red onion, finely chopped
  • 2 tablespoons fresh parsley, chopped
  • 1/4 teaspoon garlic powder
  • to taste Salt and pepper

Method
 

  1. Combine chicken, mayonnaise, and ranch dressing in a bowl.
  2. Add celery, red onion, parsley, and garlic powder.
  3. Season with salt and pepper.
  4. Stir until well combined.
  5. Serve or chill. Enjoy on crackers, bread, or lettuce wraps.

Notes

For a lighter version, use Greek yogurt instead of mayonnaise.