Go Back
A close-up of a creamy Savory Sweet Potato and Carrot Soup in a bowl, garnished with fresh parsley, illuminated by soft natural light.

Savory Sweet Potato and Carrot Soup

A warm and flavorful soup combining sweet potatoes and carrots, perfect for a comforting meal.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Soup
Cuisine: International
Calories: 180
Ingredients Method Notes

Ingredients
  

Vegetables
  • 2 large sweet potatoes, peeled and diced
  • 3 medium carrots, peeled and sliced
  • 1 piece onion, chopped
  • 3 cloves garlic, minced
  • 4 cups vegetable broth
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • to taste salt and pepper
  • 2 tablespoons olive oil
  • for garnish fresh parsley

Method
 

  1. Heat olive oil in a large pot over medium heat.
  2. Sauté onion until translucent, then add garlic and cook briefly.
  3. Add sweet potatoes and carrots, then pour in vegetable broth.
  4. Simmer for 20-25 minutes until vegetables are tender, then blend until smooth.
  5. Season with cumin, coriander, salt, and pepper. Serve garnished with parsley.

Notes

This soup is easy to customize with your favorite herbs and spices.