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Simple Green Salad

A refreshing and easy-to-make green salad, perfect as a side dish or light meal. This salad is packed with fresh vegetables and a tangy vinaigrette dressing.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 80
Ingredients Method Notes

Ingredients
  

Salad
  • 5 oz mixed greens
  • 1/4 cup cucumber sliced
  • 1/4 cup cherry tomatoes halved
  • 2 tablespoons red onion thinly sliced
  • 2 tablespoons vinaigrette dressing

Method
 

  1. Combine greens, cucumber, tomatoes, and onion in a bowl.
  2. Pour dressing over the salad.
  3. Toss gently to coat.
  4. Serve immediately.

Notes

Add your favorite toppings for extra flavor and texture.