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Slow Cooker Cowboy Casserole

A hearty and flavorful casserole perfect for a comforting meal. This slow cooker recipe combines ground beef, potatoes, beans, and corn for a delicious and easy dinner.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 6 servings
Course: Main Course
Cuisine: American
Calories: 450
Ingredients Notes

Ingredients
  

Ingredients
  • 1 pound ground beef
  • 4 cups potatoes chopped (Russet or Yukon Gold recommended)
  • 15 ounces kidney beans drained and rinsed
  • 15 ounces corn drained
  • 15 ounces tomato sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon salt adjust to taste
  • 1/2 teaspoon black pepper
  • 1 cup shredded cheese optional, for topping
Garnish (Optional)
  • Sour cream and chopped chives optional, for garnish

Notes

For a spicier kick, add a pinch of cayenne pepper or a diced jalapeño to the slow cooker.