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Close-up of a delicious serving of ground beef recipe on a dark countertop.

Weight Watchers Ground Beef Recipes

A healthy and flavorful ground beef dish perfect for weight management, packed with vegetables and spices.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Meat
  • 1 pound lean ground beef
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 can (14.5 oz) diced tomatoes, no salt added
  • 1 cup bell peppers, chopped
  • 1 cup zucchini, chopped
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • to taste Salt and pepper
  • 1 cup low-sodium beef broth
  • Fresh parsley for garnish

Method
 

  1. Brown the ground beef in a skillet until fully cooked. Drain excess fat.
  2. Add chopped onion and garlic; sauté until translucent.
  3. Stir in tomatoes, peppers, zucchini, spices, salt, and pepper.
  4. Pour in beef broth and simmer for 15-20 minutes.
  5. Adjust seasoning, then serve garnished with parsley.

Notes

Use fresh herbs for best flavor and consider adding a squeeze of lemon for brightness.