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Why Moist Banana Bread with Cinnamon Is a Must-Try

This moist banana bread infused with cinnamon offers a perfect balance of sweetness and warmth, making it an irresistible treat for any occasion.
Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings: 8 slices
Course: Dessert
Cuisine: American
Calories: 250

Ingredients
  

Dry ingredients
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
Wet ingredients
  • 2 large ripe bananas mashed
  • 1/2 cup granulated sugar
  • 1/3 cup vegetable oil
  • 2 large eggs

Method
 

  1. Preheat oven to 350°F (175°C). Grease a loaf pan.
  2. Mix dry ingredients: flour, baking soda, cinnamon.
  3. In a separate bowl, mash bananas and mix with sugar, oil, and eggs.
  4. Combine wet and dry ingredients until just mixed.
  5. Pour batter into prepared pan and bake for 50 minutes.

Notes

For extra flavor, sprinkle a little cinnamon on top before baking.